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Episode 122: “…fight the hardest battle which any human being can fight.”

By Jasmin and Mariann — May 12, 2012

Welcome to the 122nd episode of Our Hen House, featuring Chloe Jo Davis of Girlie Girl Army

In today’s episode, we discuss an annoying article regarding the sentience of peas. We talk about tactics for getting non-vegan family and friends to try the non-hummus dishes at vegan restaurants. We give you the skinny on Mariann’s recent talk on animal law, and we ruminate on whether or not to get a hybrid.

Joining us today is Chloe Jo Davis, founder of GirlieGirlArmy.com, and vegan fashionista extraordinaire. Chloe will talk to us about everything from vegan pregnancy and parenting, to current trends within vegan fashion, to tips on getting the animal message seen and heard in mainstream media.

For our review, we’ll give you our thoughts on the newest vegan cheese out there — vegan cheese shreds this time — thanks to Galaxy Nutritional Foods. Don’t  miss this review of – okay, we’ll ruin it – the best vegan cheese Jasmin has ever had.

All that, vegan banter, and of course, current events from the world of animal rights.

This week’s news items include: 

“To be nobody but yourself in a world which is doing its best, night and day, to make you everybody else, means to fight the hardest battle which any human being can fight.” -e.e. cummings

Today’s episode is being sponsored by The Seed: A Vegan Experience, coming to NYC on June 16 and 17. Explore a compassionate and scrumptious plant-based world at The Seed: A Vegan Experience, featuring two full days of the finest food from New York’s famed vegan restaurant scene – the best in the world! Discover and delight in the latest cruelty-free products and services, world-renowned speakers, athletes and chefs, screenings of award-winning films, and eye-opening cooking demonstrations. Experience music and art that will make your heart sing, and enjoy stellar giveaways that will make your friends jealous.

You can listen to our podcast directly on our blog (below!) or you can listen and subscribe on iTunes. Also, if you like what you hear, please rate it on iTunes, and don’t forget to leave us a friendly comment!  Of course, we would be thrilled if you would also consider making a donation. If you’re a weekly listener, you might consider making a recurring monthly donation. Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit, so it’s tax-deductible! Don’t forget — we’re reader and listener supported. Plus, we offer some fantastic thank you gifts for your donations. Thank you for helping us to create quality content, and for helping us bring you a new, hour-long podcast each week!






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(2) Readers Comments

  1. May 13, 2012 at 3:25 pm

    Chloe's comments got me thinking about soymilk, but it appears that WestSoy is not vegan owned (it's owned by Hain, which is better than a dairy company, at least)... Does anyone know of a soymilk brand that IS vegan owned? Or is time to start making my own? (I've been buying Silk because it's always on sale, but not feeling good about it.)



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