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The episode brings you two guests on ramblings with Jasmin and two Wolves with Mariann!
Pulin Modi goes above and beyond with the Beyond Burger that debuted in D.C. And Bruce Friedrich of the Good Food Institute returns to address listener questions from his interview on episode 348.
Featured guests are Mike Wolf of Compassion Over Killing and Lindsay Wolf of Mercy For Animals. This husband and wife team went behind closed doors as undercover investigators, and both now train investigators and manage current investigations. If that weren’t enough of a bond, both are also members of the PlantBuilt vegan muscle team!
Of course, there’s news and “Rising Anxieties,” too! As always, the award-winning, weekly Our Hen House podcast is hosted by Jasmin Singer and Mariann Sullivan.
Jasmin’s still traveling. Check out the latest from the Always Too Much and Never Enough tour at jasminsinger.com.
This episode is brought to you by our friends at Pangea Vegan Products. Veganstore.com is the home of Pangea Vegan Products, the original one-stop vegan shop for gift baskets, high-quality “No Bull” non-leather belts, unique VeganLife supplements, and much, much more. For more than 20 years, veganstore.com has been not only all vegan, but also cruelty free AND sweatshop free. Shop your values at veganstore.com!

This episode is also sponsored by A Well-Fed World. A Well-Fed World is a hunger relief and animal protection organization chipping away at two of the world’s most immense, unnecessary and unconscionable forms of suffering… the suffering of people hungry from lack of food, and the suffering of animals used and abused for food. Mending our unjust food system is a critical part of solving the world’s most destructive and persistent problems. Fortunately, the plant-based foods that promote health and well-being are the same foods that conserve resources to better feed the world, while reducing greenhouse gas emissions and protecting the environment. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decisionmakers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
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You can listen to our podcast directly on our website (beneath this paragraph!) or you can listen and subscribe on iTunes or Stitcher! Also, if you like what you hear, please rate it on iTunes and Stitcher, and don’t forget to leave us a friendly comment! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week!
The Our Hen House theme song is written and sung by the incredible Michael Harren, who is also OHH’s Social Media Director! Special thanks to OHH’s Director of Operations, Anne Green, and to our audio editor, Eric Milano, of Love Loft Studios. Don’t forget to also tune into Our Hen House’s two other podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.
Let’s get squawking!
Welcome to the 340th episode of Our Hen House!
The episode brings you two guests on ramblings with Jasmin and two Wolves with Mariann!
Pulin Modi goes above and beyond with the Beyond Burger that debuted in D.C. And Bruce Friedrich of the Good Food Institute returns to address listener questions from his interview on episode 348.
Featured guests are Mike Wolf of Compassion Over Killing and Lindsay Wolf of Mercy For Animals. This husband and wife team went behind closed doors as undercover investigators, and both now train investigators and manage current investigations. If that weren’t enough of a bond, both are also members of the PlantBuilt vegan muscle team!
Of course, there’s news and “Rising Anxieties,” too! As always, the award-winning, weekly Our Hen House podcast is hosted by Jasmin Singer and Mariann Sullivan.
Jasmin’s still traveling. Check out the latest from the Always Too Much and Never Enough tour at jasminsinger.com.


This episode is also sponsored by A Well-Fed World. A Well-Fed World is a hunger relief and animal protection organization chipping away at two of the world’s most immense, unnecessary and unconscionable forms of suffering… the suffering of people hungry from lack of food, and the suffering of animals used and abused for food. Mending our unjust food system is a critical part of solving the world’s most destructive and persistent problems. Fortunately, the plant-based foods that promote health and well-being are the same foods that conserve resources to better feed the world, while reducing greenhouse gas emissions and protecting the environment. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decisionmakers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
***
You can listen to our podcast directly on our website (beneath this paragraph!) or you can listen and subscribe on iTunes or Stitcher! Also, if you like what you hear, please rate it on iTunes and Stitcher, and don’t forget to leave us a friendly comment! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week!
The Our Hen House theme song is written and sung by the incredible Michael Harren, who is also OHH’s Social Media Director! Special thanks to OHH’s Director of Operations, Anne Green, and to our audio editor, Eric Milano, of Love Loft Studios. Don’t forget to also tune into Our Hen House’s two other podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.
Let’s get squawking!