There’s a very good argument that the single most important thing you can do for animals is to provide people with great vegan food. The more people wake up to the deliciousness and healthfulness of the food vegans love to eat, the more likely they are to wake up to the suffering caused by many of the foods they are used to eating. In Thought for Food, a wide variety of top-notch vegan chefs and food writers share their ideas, their attitudes, an occasional rant, and, most importantly, some of their finest cruelty-free recipes.